3-nights itinerary: Amazon Discovery Cruise

We will meet at Iquitos International Airport then journey together by air-conditioned vehicle through the Peruvian countryside to arrive at our Nauta Lounge in time for lunch, or we will serve a box lunch en route depending on the flight arrival time. In the afternoon, we will set off on your first skiff excursion along the Marañon River. At 6:00 pm, we will board the ARIA AMAZON. Settle into your generously proportioned suite as you begin one of life’s greatest adventures. Following a routine safety drill and introduction to our naturalist guides, we gather for innovative Amazonian cuisine created by our Executive Chef Pedro Miguel Schiaffino, whose restaurant, Malabar, is the one of Lima’s top-ranked dining experiences.

Aboard our comfortable skiffs, we set sail from the Amazon River to the Yarapa River. Keep your binoculars ready to spot tropical songbirds, black collared hawks, and sloths. We’ll go fishing for Amazonia’s notoriously ferocious piranhas while our naturalist guides share stories of Lake Moringo. As the sun sets, we head off on an evening’s wildlife excursion with extraordinary stargazing on the black waters of Nauta Caño.

Rise with the sun for early morning birdwatching along the Marañon River. After breakfast, we will take a jungle walk on the firm soil forest “Casual,” while looking for flora and fauna which include medicinal trees, insects, and poison dart frogs, and learning more about the different rainforest stratas. Later, swim, canoe or kayak in Yanayacu-Pucate River as we look for legendary pink river dolphins. Focus our hi-tech telescope on the night sky to identify the planets and constellations. This evening before dinner, we will gather to introduce you to some of the crew members whom you may not have met, working “behind the scenes” to ensure your countless exceptional experiences aboard the ARIA AMAZON.

This morning, we will visit the local fresh market with your guides who can identify the day’s catch by the fishermen of Amazonia and the region’s exotic fruits. Return to the ARIA for breakfast and to pack up. Before saying goodbye, we visit the Manatee Rescue Center, a kind of animal orphanage for Amazonian manatees to rescue, rehabilitate and release them back into the wild. We will also visit San Juan craft market on route to the airport. Lunch or box lunch will be provided, depending on the exact departure flight time, which may vary. Other local activities may be included as well, according to our recommended flight schedule.

Arriving on a morning flight*, receive a warm welcome at Iquitos International Airport by our crew. Board our private transfer to our exclusive Nauta Lounge for a welcome lunch before embarkation.

Settle into your generously-sized suite aboard the Aqua Nera as you begin one of life’s greatest adventures. Following an introduction to our naturalist guides and a routine safety drill, gather at the restaurant for the first of many Amazonian cuisine experiences created by Aqua Nera consulting chef Pedro Miguel Schiaffino, whose restaurant, Amaz, is one of Peru’s most renowned dining establishments.

*Separate arrangements can be made for afternoon arrivals.

Rise with the sun for early morning birdwatching along the Marañon River. Later, canoe or kayak in Yanayacu-Pucate River and look out for Amazon’s legendary pink river dolphins. In the afternoon, visit an Amazonian village, where you can interact with native riberenos (people of the river) and visit local schoolchildren.

Awake to a lush jungle sunrise and birdwatching along the Samiria River, enjoying breakfast in the middle of the lush jungle. Swimming and kayaking are some of the recommended activities at this part of the Reserve. In the evening, embark on a wildlife excursion on the black waters of Nauta Caño, and end the night with extraordinary stargazing.

In the morning, take a guided visit to the local market and marvel at the regional produce of the Peruvian Amazon, and sample exotic snacks if you wish. Return to the Aqua Nera for breakfast and to pack up. Before saying goodbye, we will visit the Manatee Rescue Center, a sanctuary for orphaned Amazonian manatees to rehabilitate before their release back into the wild.

Arriving on a morning flight*, receive a warm welcome at Iquitos International Airport by our crew and enjoy lunch at a local restaurant. The afternoon continues with an introduction to the historic city of Iquitos and the opportunity to visit an indigenous Amazon community.

In the early evening, embark the Aqua Nera and settle into your generously-sized suite as you begin one of life’s greatest adventures. Following an introduction to our naturalist guides and a routine safety drill, gather at the restaurant for the first of many Amazonian cuisine experiences created by Aqua Nera consulting chef Pedro Miguel Schiaffino, whose restaurant, Amaz, is one of Peru’s most renowned dining establishments.

*Separate arrangements can be made for afternoon arrivals.

Aboard our comfortable skiffs, we set sail from the Amazon River to the Yarapa River. Ready your binoculars to spot tropical songbirds, black collared hawks and sloths. Line-fish for Amazon’s notoriously ferocious piranhas while our naturalist guides share stories of Lake Moringo.

In the afternoon, we sail on to Lake Clavero where villagers rely on traditional dugout canoes to get around. Swim in the lake’s calm waters or visit native residents of Amazonia who welcome you to their community with open arms.

We explore the black water tributaries of the Yanallpa River by skiff, disembarking to walk deep into the wildlife-rich Amazonian rainforest. Later, we board the skiffs again to cruise along the El Dorado River for a dusk excursion in search of exotic nocturnal creatures.

In the morning, take a guided visit to the local market and marvel at the regional produce of the Peruvian Amazon, and sample exotic snacks if you wish.

Return to the Aqua Nera for breakfast before disembarkation. En route to the airport, visit the Manatee Rescue Center, where orphaned Amazonian manatees rehabilitate before they are released back into the wild.