Gourmet Peruvian cuisine is a source of great pride for the Aqua Expeditions team, especially when working with such a brilliant chef as Pedro Miguel Schiaffino. We are so delighted to have noticed an increasing popularity for Peruvian cuisine outside Peru, having already struck a chord in New York, Miami, Madrid and most recently venturing into London. Pisco bar and truly Peruvian in style and atmosphere, Ceviche has recently opened its door to the public in trendy Soho!
We paid a visit to check it out and met with the owner, Lima born, Martin Morales to see what inspired him and this incredible project. The atmosphere is relaxed and friendly while the dishes offer tastes from all around Peru and reflect how much other cultures have influenced and been incorporated into Peruvian cuisine to create something completely unique.
Dishes include Peruvian Corn cake, Arroz con Pato and of course, fresh Céviche accompanied by delicious drinks including the famous peruvian Pisco sours.
Céviche can be found at 17 Frith Street in Soho. Perhaps after trying some of their delicious Peruvian dishes you’ll be tempted to visit us for a taste of true Peruvian gourmet cuisine fresh from the source!